Biology
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Course Description |
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| This course is the second in a two semester general biology course designed for science majors, allied health majors and students with an interest in science. Topics will include evolution, biological diversity, botany, zoology and introductory concepts of ecology. The laboratory sessions will reinforce concepts discussed in lecture emphasizing anatomy and physiology of selected members of the plant and animal kingdoms. This course will cover the characteristics of hazardous wastes and its safe handling, storage, and disposal. | |||
| Course Credits | Total Credits | ||
| lecture | lab | ||
| 3 | 1 | 4 | |
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MnTC Goals: 3 |
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Course Prerequisites |
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| BIOL2005 | |||
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Text and References |
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| A list of textbooks required for this course is available at the bookstore. | |||
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Course Goals |
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The following goals will be addressed in the course. Explain how scientific methods are used to solve problems Examine the six kingdom classification concept Recognize evolution as the core theme of biology which accounts for both the unity and diversity of living things Illustrate how organisms interact in an ecosystem Explain the role of photosynthesis in living organisms Relate the effects of environmental problems on ecological systems Illustrate the life cycles of plants and animals Demonstrate proper techniques of microscopy Synthesize biological concepts Synthesize biological experimental methods Measure biological processes in a laboratory setting Examine biological processes in a laboratory setting Document experimental data in accordance with proper scientific technique Interpret experimental data Formulate hypotheses Test hypotheses Test experimental predictions |
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Course Scheduling |
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The scheduled hours of instruction include fifteen-sixteen hours for each lecture credit, thirty - thirty-two hours for each lab credit and forty hours for each credit of supervised occupational experience (SOE). Lecture credit may include formal or impromptu lectures, demonstrations or discussions with the entire class or with small groups or individuals. Refer to the "Course Credits" section of this syllabus for the credit breakdown. |
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Course Requirements and Evaluation |
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| Refer to Course Syllabus for detailed information regarding the requirements and evaluation standards for this course. The Course Syllabus will be distributed the first week of the course. | |||
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Special Accommodations |
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| The student who has any need for special accommodations in this course is encouraged to contact the instructor at the beginning of the course. | |||
Contact HTC at 952-995-1300 or info@hennepintech.edu
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